Our Protocols
GRASS-FINISHED BEEF
20+ generations of cattle on the same farm
100% grass-fed and grass-finished; never fed grain
Grass-finished to a very high level of marbling and tenderness
No confinement; humane slaughter
Regenerative grazing practices sequester carbon and support biodiversity
No GMOs, no antibiotics fed, no growth hormones
No binders, sugars, fillers, or MSG added to ground beef
PASTURED PORK
Heritage breeds
No farrowing cages or confinement; open pasture
Corn- and soy- free
Humane slaughter / processing under USDA inspection
No growth hormones, no GMOs, no antibiotics in feed
No MSG or nitrates added to sausages
PASTURED LAMB
100% grass-fed and grass-finished; never fed grain
No confinement; protected during lambing season in spacious paddock
Humane slaughter / processing under USDA inspection
No growth hormones, no GMOs, no antibiotics fed
No MSG or nitrates added to sausages
PASTURED CHICKEN
OUTSIDE only, in pasture, with protection from weather
Non-GMO grains we grind ourselves; no corn or soy
Humane USDA slaughter
No growth hormones, no GMOs, no antibiotics in feed
FREE-RANGE EGGS
No confinement / only open pasture
Humane care – no debeaking
Non-GMO grains we grind ourselves; no corn or soy
Supplemented with oyster shell, vitamins, minerals, probiotics, enzymes
No growth hormones or antibiotics in feed