Our Protocols

GRASS-FINISHED BEEF

20+ generations of cattle on the same farm

100% grass-fed and grass-finished; never fed grain

Grass-finished to a very high level of marbling and tenderness

No confinement; humane slaughter under USDA inspection

Regenerative grazing practices sequester carbon and support biodiversity

No GMOs, no antibiotics fed, no growth hormones

No binders, sugars, fillers, or MSG added to ground beef

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PASTURED PORK

Heritage breeds

No farrowing cages or confinement; open pasture

CORN- and SOY- FREE

Humane slaughter / processing under USDA inspection

No growth hormones, no GMOs, no antibiotics in feed

No MSG or nitrites added to sausages

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PASTURED LAMB

100% grass-fed and grass-finished; never fed grain

No confinement; protected during lambing season in spacious paddock

Humane slaughter / processing under USDA inspection

No growth hormones, no GMOs, no antibiotics fed

No MSG or nitrites added to sausages

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PASTURED CHICKEN

Out in pasture every day, with protection from weather

CORN- and SOY- FREE

Non-GMO grains we grind ourselves

Humane USDA slaughter

No growth hormones, no GMOs, no antibiotics in feed

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PASTURED EGGS

No confinement / open pasture

Humane care – no debeaking

Non-GMO grains we grind ourselves; no corn or soy

Supplemented with oyster shell, vitamins, minerals, probiotics, enzymes

No growth hormones or antibiotics in feed

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